Ingredients

Meat and animal derivatives (lamb 12%), cereals, eggs and derivatives, minerals.

Analytical components:

Crude protein 8%, crude fiber 0.5%, crude fat 6%, crude ash 3.2%, moisture 80%.

Additives:

Nutritional additives/kg: Vitamin A (retinyl acetate) 2500 IU, Vitamin D3 140 IU, Vitamin E (ol-rac-alpha-tocopheryl acetate 3A 700I) 5 mg